Tag: food safety India

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FSSAI Restricts Ashwagandha Leaf Use: Experts Explain Why Only Roots Are Safe

Ashwagandha, India’s most popular "stress-buster" herb, is currently at the center of a major regulatory update. On April 21, 2026, the Food Safety and...

FSSAI Flags Illegal Fruit Ripening: How to Identify Chemically Treated Produce

India’s food safety authority, Food Safety and Standards Authority of India, has issued a strong warning against the use of banned chemicals for artificially...